Posts In Category
Food

Brewed Strong: Chai Kitchen is Firmly Planted in Southern Oregon
Aromatic, surprisingly savory, and naturally therapeutic, chai tea is nourishment for the soul and can add to your repertoire of comforting go-tos this winter. Chai Kitchen originator and herbalist Gina Lindow has your warmth and coziness in mind as she hand-blends every batch of her ambrosial teas. “It was kind
Which Magic Spoon Cereal Flavor is the Best?
Don’t you just love those childhood memories where life was sweet—including breakfast? There was nothing quite like waking up on a Saturday morning, selecting the sugary cereal you wanted to snack on, and not feeling an ounce of guilt over it! But now, as adults, you can’t quite eat those

Old-school dining opportunity: Talent restaurant offers house-made, farm fresh options
Delectable. It’s not a word I use often and I’m not likely to use it again any time soon, but “delectable” was the word that popped into my head the moment I placed a spoonful of salted caramel mousse in mouth. I might have even withheld a bit of a moan

Standing Stone Presses the Re-Set Button in 2022
Guest Author: Elisha Lewis, Standing Stone Brewing Company New year, new menu, new leadership! Talk about positive “New Year’s resolutions” put into action! Standing Stone Brewing Company (SSBC) has kicked off the start of 2022 with a renewed sense of optimism, thanks to some considerable changes across the board, including

Types of Coffee Beans and How Coffee Affects Your Health
These days, you can find numerous types of sumptuous coffees from various countries, all with their own distinctive tastes and aromas. But there are only four main coffee bean types used to make coffee: Arabica, Robusta, Liberica, and Excelsa. Let’s take a closer look at each of those beans and

7 Easy Ways to Boost the Protein in Your Diet
Everyone needs to get enough protein from their diet. In addition to giving your body energy and nutrition, protein has numerous health benefits, such as helping you to gain muscle, lose weight, and improve your metabolic health. But it can be challenging to ensure you get enough protein in your

Make Your Own Kimchi Beef Instant Noodles
I remember cooking instant noodles more than any other food during my college years. The preparation was easy and quick, and it was filling and inexpensive. The only thing I was concerned about was its high sodium content and processed ingredients. These noodles, however, were a way for us to
5 Interesting Snacks from Europe You Wouldn’t Expect
Exploring new foods is one of the most exciting parts of travelling, but you don’t have to catch a flight to savor these European delights. You can snag these snacks online and indulge in a new culture from the comfort of home. Europe is filled with interesting flavors and unique

Can You Substitute Banana Peppers For Pepperoncini?
Pepperoncini peppers are usually mixed into sauces, soups, and sandwiches for garnish. There might be a recipe that calls for pepperoncini peppers, but you, unfortunately, ran out. In that case, you can easily find some substitutes that can enhance your dish, like how a pepperoncini pepper does. Banana peppers are

4 Mouthwatering Shortcake Recipes You Can’t Miss
Are you in love with shortcake? The following recipes will make you drool and fuel your creativity for the next bake day. Who can ever resist the chunky, tangy, and sweet deliciousness that is strawberry shortcake? It doesn’t matter whether you like your shortcake moist or crumbly, this is a