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Oregon State University – Southern Oregon Research & Extension Center

November 2020

The Western Meat School

November 4 @ 5:00 pm - December 16 @ 7:30 pm
|Recurring Event (See all)
every Wednesday from Nov. 4 thru Dec. 16

ABOUT THE EVENT “The Western Meat School” Beginning Wednesday Nov. 4 through Dec. 16, evenings, 5:00 pm to 7:30 pm.  The course will be held on Zoom or in-person (pending virus status). Learn all the essentials for direct marketing meat from experts in production, marketing, processing, and pricing. For this affordable investment, you will receive 12 hours of lectures (all recorded & available later, too), access to 2 optional classes, a copy of the textbook & quote; The New Livestock…

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