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April 2019

OSU Master Food Preservers: 2019 Volunteer Training Course

April 4 @ 9:00 am - 4:30 pm
|Recurring Event (See all)

An event every day that begins at 9:00am, repeating until May 23, 2019

$200

Embark on an eight-class learning adventure in food preservation taught by certified Master Food Preservers. Learn to prepare garden produce for preserving, the ins-and-outs of food preservation equipment, and food and kitchen safety.   How do you water-bath and pressure-can safely and efficiently? Want to prepare fruits vegetables, herbs, and snacks in a dehydrator; make scrumptious jerky and sausage; harness fermentation’s natural process to create sauerkraut and crock-pickle vegetables? Join the 2019 Jackson County Master food Preservers for in-depth training…

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Native Plant Sale

April 6 @ 9:00 am - 2:00 pm
Northwest Nature Shop, 154 Oak St
Ashland, OR 97520 United States
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Looking for containerized native plants to support pollinators, add diversity to your property, or use in your water-wise garden? Become a land steward at your own home! Native plants are a great way to enhance your yard and encourage pollinator habitat. We’re teaming up with Vesper Meadow and the Rogue Native Plant Partnership in support of expanding the local restoration movement. A network of local growers will be supplying both native starts and seeds for this open-air market.

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