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March 2019

Cork ‘N’ Fork at Paschal Winery

March 27 @ 6:00 pm
|Recurring Event (See all)

One event on March 27, 2019 at 6:00pm

OR United States + Google Map
$10

Arbor House is preparing the meals for Paschal Winery’s next two Cork ‘n’ Fork dinners. March 20 will be marinara baked ziti layered with parmesan and mozzarella, homemade pork and beef meatballs, and Cesar Salad. March 27 will be Santa Fe chicken boneless chicken thighs simmered in green chili, cumin and cilantro, served with a side of black beans and mixed greens.

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April 2019

Harry & David Dinner at DANCIN Vineyards

April 10 @ 6:00 pm - 8:30 pm
Dancin Vineyards, 4477 S Stage Rd
Medford, OR United States
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$65

You will enjoy a four-course meal with DANCIN wine pairings designed exclusively for this dinner by Executive Chef Desirée Baird. Savor recipes featuring seasonal produce, Rogue Creamery cheeses, plus other local favorites. Wine pairings are included with your meal. Tickets are $65/each. RSVP here: http://bit.ly/HDdancindinner limited seats available. Come share your love for great food and great company!

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